Fulton Market has a new dining experience on the scene, and it’s one you’re going to want to try. Everyone who tastes the dishes at Rose Mary raves about the cozy interior, incredible service, and of course, the cuisine. The concept is a unique fusion of Italian and Croatian cuisine after the chef’s heritage, with seasonal dishes that he declares “Adriatic drinking food.” It’s hearty, flavorful, and pairs perfectly with their extensive list of cocktails and wine.

The menu is broken down into five sections: Vegetables, Risotto, Fish, Pasta, and Meat. Each is filled with a variety of shareables and entrees to enjoy. Quick favorite plates from each section have been the Stracciatella with strawberries, basil, balsamic and lepinja, the gnocchi with beef cheek pašticada, paški sir, and basil, pesto risotto with swiss chard and pickled carrots, tuna crudo with buzara sauce, and pork ribs pampanella with calabrian chile agrodulce, walnuts, cabbage, and yogurt relish. Talk about delicious! Try it yourself to see what you think.